Brothers Norman and Marcel Booth begin Booth Bros. Dairy in Barre, VT. Booth Bros. provides only the freshest and finest dairy milk to Vermont communities.

The second generation of the Booth family begins working full time for the family business. The business continues to grow, with further outreach for customers within Vermont.

The company announces that all Booth Bros. Milk is produced without artificial growth hormones.

Over 60 years later, the second generation Booth family continues to oversee Receiving, Production, and Packaging of local Vermont fresh milk. Booth Bros. continues to upgrade processing, refrigeration and truck fleet.

We continue to receive, produce and package our milk fresh from local Vermont farms. Our commitment has, and will continue to be the same -To Provide Vermonter’s with Quality, Local Vermont Dairy products. Booth Bros. is proud to be in Vermont, and prouder still that we’ve helped Vermonters live a little healthier and a littler happier – thanks to our products and our commitment to high quality and great taste.